Hotels, skyscrapers, restaurants, modern or historical buildings, museums, architectural pieces, products… Where? Mostly in Montreal but also everywhere.
I photograph each object, large or small, in a novel perspective and in the best light. I give them my best shot. Each subject has the same treatment. It is my objective and that of my clients. The interior design of the hotel is an invitation for a stay. The decor of the restaurant is a call to move to the table and to appreciate the food prepared by the chef.
Photographs, for me, are like culinary arts: it opens the appetite. Light, atmosphere, products or elements of decor are my main ingredients. And when people, characters, become the subjects of my pictures, the interiors where they live or where they work, their natural environments, are where my camera will shoot them.